Wednesday, June 25, 2014

CSA Box: Buttered Leeks






I've mentioned before that I get a CSA Box at the start of every week.  I have to consciously be eating the vegetables (usually daily) or I end up with some very soft parsnips (that I have in my crisper right now) or a bunch of leeks I don't know what to do with.  Lately I have been eating only one vegetable at a time (for no particular reason) and sometimes one bowl of vegetables for a meal like a bowl of beets or parsnips or delicious buttered leeks. Leeks taste a lot like green onions but this dish doesn't taste like a bowl of onions, thankfully.



I added some thyme seasoning to it.  I put a lid on the pan to retain more liquid produced from the steam. It takes 15 or so minutes.




Heidi

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